Dairy queen buster bar history1/11/2024 ![]() Link not showing up?ĭid you use or a similar service to reupload images? Blog/Tumblr images are often marked as spam. No playlists or custom art work of any kind. This includes commentary, reviewing, reaction and ranking channels. No posts from any personal YouTube accounts or other platforms. There is no rule against reposting, but mods may tag posts as "frequent repost" or even remove it if it has just been posted. A collection of items you have or 'found' is fine. No memes, compilations, or "starter packs". A limit of five posts per day (24 hours) is reasonable. No posts to webstores, blogs or websites with nostalgia items. You must include the name of your nostalgic item in the title. Slice the dessert with a warm knife (dip the knife for a few seconds in hot water, then wipe it dry with a kitchen towel).Be polite, respect each other and have fun!.Want to change it up? You can substitute your favorite flavor of ice cream in place of the vanilla.Similarly, let the hot fudge topping cool slightly after microwaving so it doesn’t melt the ice cream.To avoid that, leave the ice cream out at room temperature for 20 minutes max before scooping it into the dessert. Ice cream will get icy if it melts and then re-freezes.Top tips for making this Buster Bar Dessert Seal the bag and bang the Oreos with a rolling pin or meat mallet until finely ground. Here’s how: place the Oreos in a large resealable freezer bag. You can crush the Oreos without the food processor. Frequently Asked QuestionsĬan I make this without a food processor? It will keep in the freezer, tightly covered, for a few months. When you’re ready to serve it, just slice and enjoy! The entire dessert can be made and stored in the freezer for several days before serving it. Then, pour it over the frozen cake, and top with the Spanish peanuts.Ĭarefully spread the whipped topping over the top of the peanuts, then sprinkle the reserved Oreo crumbs on top of that.įreeze the dessert for at least two hours, or up to several days.Ĭut into slices and serve! Can I make Buster Bar Dessert ahead of time?īuster Bar Dessert is the perfect make-ahead dessert. Freeze for at least one hour, or until firm.Īfter the ice cream layer is firm, microwave the jar of hot fudge topping until it’s pourable. ![]() Use an offset spatula to spread the ice cream evenly over the crust. Top the Oreo crust with scoops of the vanilla ice cream. Press the mixture firmly into a 9×13 inch baking dish. Reserve 1 cup of Oreo crumbs for the top of the dessert, then mix the remaining crumbs with 4 tablespoons of melted butter. If you don’t have a food processor, you can place them in a large resealable freezer bag, and pound them with a rolling pin until fine crumbs form. While the ice cream is softening, place the Oreos in a food processor. This takes about 20 minutes at room temperature. You don’t want the ice cream to melt, just for it to be easily spreadable. Remove the vanilla ice cream from the freezer to soften. Whipped topping (such as Cool Whip you can also use whipped cream).A jar of hot fudge topping (or hot fudge sauce).A half gallon of your favorite vanilla ice cream.We’ll mix the Oreos with butter to create a crust. ![]() A family-size package of Oreos (you don’t have to use Double Stuf regular are fine, too!).Top tips for making this Buster Bar Dessert.Can I make Buster Bar Dessert ahead of time?.I receive a commission if you choose to make a purchase through these links. Affiliate links support Gift of Hospitality at no additional cost to you. ![]() This cake takes it a step further, and makes Dairy Queen buster bars for a crowd! It’s made in a 9×13 inch pan, so there’s plenty for sharing (or for stashing in the freezer for yourself later…). It’s served on a stick, and I can attest that it is beyond delicious. This particular recipe is from a late 1980s church cookbook, and the inspiration behind this dessert is a Buster Bar from Dairy Queen.ĭQ describes the bar as “layer after layer of chocolatey fudge, peanuts and soft serve dipped in luscious, chocolatey coating”. In fact, it’s my husband’s new favorite dessert! Similar to this Ice Cream Sandwich Dessert, it’s cool and creamy, easy to make, and perfect for sharing with friends and family. Now THIS is a serious ice cream cake! This Easy Buster Bar Dessert is six layers of delicious: an Oreo crust, vanilla ice cream, chocolate fudge, peanuts, whipped topping, and more Oreos on top. With Oreos, chocolate, peanuts, and ice cream, what’s not to love? This decadent 6-layer Buster Bar Dessert is modeled after Dairy Queen’s famous Buster Bars. ![]()
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